Sour Cream & Onion Dip Recipe

Need a dip for your next party or snack session? Look no further! Our classic sour cream and onion dip recipe is the perfect match for Jackson's Wavy Sea Salt Sweet Potato Chips. The creamy, tangy goodness of the dip complements the crispy, salty chips, creating an irresistible combination. Whether you're entertaining guests or just treating yourself, this pairing is sure to be a hit. Dive into the recipe below and get ready to snack super!

The Recipe

Ingredients:

• 8 oz tub of sour cream
• 1/2 large white onion, evenly sliced
• Snipped chives, for garnish
• Salt
• Jackson's Wavy Sea Salt Sweet Potato Chips, for serving

Directions:

Step 1: Preheat your oven to 400ºF.

Step 2: Arrange onion slices on a baking sheet. Season with salt and drizzle with olive oil. Toss to coat evenly. Roast for 25 to 30 minutes until tender and lightly browned.

Step 3: In a food processor, blend sour cream and roasted onions until smooth. Transfer to a serving dish and chill for 15 minutes. Garnish with chives and a drizzle of your favorite oil.

Step 4: Serve with Jackson's wavy chips and enjoy!